A local donut shop offers savory options. "A soft poached egg, roasted vegetables, a herbaceous cilantro sauce, garlicky dill yogurt sauce wrapped in our doughnut dough, fried then topped with Chile brown butter, sea salt and a sprig of dill."
by MsCookie__
4 Comments
as a turk, first time i heard about turkish egg lol
wood.
If they could throw some gyro or shawarma into donut wrapper too, my life would be complete.
I asked my turkish wife, i mentiond the ingredients and she said “oh, its Çılbır”, then i showed a picture and she said “what the fuck is that”.
Im getting the sense this is as turkish as american italian dishes are italian.